Date ice cream is a creamy, naturally sweet dessert that highlights the rich flavor of this Middle Eastern fruit. Blended dates create a velvety texture, complemented by a splash of cream and a hint of vodka or rum for extra smoothness. Easy to prepare and deliciously intense, this homemade gelato is perfect for lovers of authentic, fruit-based frozen treats.
Vegetarian
No added sugar
Mediterranean
Vegetarian
Date Ice Cream
A naturally sweet and creamy gelato made with blended dates, milk, cream, and a splash of vodka or rum. Simple, rich, and with no added sugar.
Prep:
Cook time:
Total time:
Servings: 4 servings
Cuisine: Mediterranean
Category: Ice Cream & Sorbets
by
Traditional Mediterranean recipe
Published on
Ingredients
- Dates 200 g
- Cream 50 g
- Milk 325 g
- Vodka 2 tablespoons (or rum)
Tools
- Blender
- Ice cream maker
- Bowl
- Wooden spoon
Instructions
- Pit the dates and blend them with a little milk until smooth.
- Add the cream and remaining milk, mixing well.
- Pour in the vodka (or rum) and combine thoroughly.
- Pour the mixture into the ice cream maker and churn until set.
Nutritional values (per serving)
Calories
210 kcal
210 kcal
Fat
6 g
6 g
Carbohydrates
31 g
31 g
Protein
3 g
3 g
Sugar
27 g
27 g
Fiber
2.5 g
2.5 g
Sodium
28 mg
28 mg
This post is also available in: Italiano (Italian)
